The Debut of Karen's Corner

I've said that I was gonna blog less and I've done anything but. Can you tell I have a grad school paper due? Luckily, help is on the way. No, Karen won't be filling in for me (well, not completely). She's not keen on writing, being a graphic designer (hit up her freelance website, Darling Octopus Designs, if you want to support her true talent). The news is that Karen is beginning to use Twitter. From now on, you'll find her latest 140 character microblog entries, titled "Karen's Corner," in that right-hand column.

Who can name this Richmond glutton's paradise?
(I'm having deja vu. Did I already give this quiz?)

This is really a load off my shoulders. Knowing that Karen is going to be reporting out on her extra-marital food-blog reading lets me breathe a little easier and focus on my studies, child rearing, work, house chores and maybe a little exercise. Between the two of us, our tweets will hopefully keep this site relatively fresh when full fledged blog posts aren't possible. Of course, you can also follow us on Twitter, if you're into that sorta thing. (If any one can help me figure out why blogger won't let me post gadgets for both of our Twitter updates, please let me know. It replaces my tasty tweets with Karen's. )

Now, I don't wanna downplay the significance of this event. You all have mostly heard from Karen through me. The "even better woman" behind this man has largely been silent (except for her birth story). I could tell you all about her creative cooking mind and her incessant planning and her internal radar for locating clearance sections - but I don't wanna spoil the treats that you're in for. Maybe, if you're persistent, we can even get her to correspond in the comments section. Stay tuned.